🚚 Free Shipping on Orders Above ₹1999 — All Across India✅ FSSAI Certified · No Preservatives · Stone-Ground Freshness🚚 Free Shipping on Orders Above ₹1999 — All Across India✅ FSSAI Certified · No Preservatives · Stone-Ground Freshness
Parthiv
Parthiv Taal Pulp / তালের পাল্প
Fresh from Farms · 100% Pure & Natural · Lab Tested · Direct Source

Parthiv Taal Pulp / তালের পাল্প

4.9(8 reviews)
₹250.00
MRP (Incl. of all taxes)

Product Description

Parthiv Taal Pulp / তালের পাল্প

The Taste of Janmashtami, Preserved with Care

In Bengal, Janmashtami without Taal-er Bora, Taal-er Kheer, Taal-er Luchi is unimaginable. But taal season comes only once a year. And the pulp? It spoils in 2 days.

That's why at Parthiv, we decided to preserve this tradition — not with shortcuts, but with science + tradition.


How We Make Parthiv Taal Pulp

  1. The Right Tree
    We first identify taal trees whose pulp is naturally sweet. Not every taal is good for eating. Our farmers know them by heart.
  2. Naturally Fallen Fruit
    We only collect fruit that falls on its own when fully ripe. No plucking. No chemicals. That's when the sweetness is at its peak.
  3. Traditional Processing
    The pulp is strained by hand in muslin cloths to remove all fiber. Then slow-boiled for 30 minutes. This evaporates excess moisture and kills germs naturally.
  4. Safe Preservation
    We add a little sugar, vinegar, and permitted Class 2 preservatives as per FSSAI norms. Result: 6 months shelf life without fridge. Once opened, just keep it in the fridge and use.

No artificial flavor. No artificial color.
Just pure taal, the way Ma made it.


Why Choose Parthiv Taal Pulp?

  • Season to Year-Round: Make taal bora in Poush, taal kheer in Kartik. Anytime.
  • Hygienic & Safe: 30 min boiling + safe preservatives = germ-free
  • Farmer-Linked: Directly procured from trees we've mapped with our farmers
  • Zero Waste: We use only naturally fallen fruit
  • Authentic Taste: Thick, sweet, aromatic — perfect for bhog and home cooking

6 months without fridge. A lifetime of memories in every spoon.


Parthiv — Preserving Bengal's taste, one season at a time.
Halka khabar. Boro swad. Sampurno biswas.

Why choose us? Our products are deeply rooted in tradition, handcrafted with love by our local farming communities. We believe in preserving the authentic taste and nutritional value of nature's finest ingredients.

Every jar goes through stringent quality checks to ensure you receive nothing but pure goodness. Experience the rich aroma, unmatched purity, and holistic health benefits that have been cherished for generations.

Services

Free Shipping on Orders Above ₹1999
360° Customer Support
Up to 5 Days Return
70+ Quality Checks

Customer Reviews & Testimonials

4.9
★ ★ ★ ★ ★
Based on 8 reviews
5 Star
88%
4 Star
13%
3 Star
0%
2 Star
0%
1 Star
0%

Recent Reviews

Ramesh SharmaVerified Buyer
2 days ago
★★★★★

Pure and authentic taste

The aroma and taste remind me of traditional homemade ghee. Absolutely delightful product!

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Priya PatelVerified Buyer
1 week ago
★★★★★

Great quality A2 ghee

Very rich texture and smooth flavor. Packaging was excellent and arrived quickly.

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Ananya RoyVerified Buyer
2 weeks ago
★★★★★

Healthy & delicious

Using this daily in cooking and hot milk. Noticeable difference in digestibility compared to store-bought brands.

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Vikram MalhotraVerified Buyer
3 weeks ago
★★★★★

Authentic Bilona Ghee

High quality ghee with nice nutty aroma. Will definitely reorder.

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Suresh KumarVerified Buyer
1 month ago
★★★★★

Best Ghee in the market

Pure granular texture and rich yellow color. You can tell it is made from A2 cow milk.

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Meera SenVerified Buyer
1 month ago
★★★★★

Loved the aroma

Spreads smoothly on rotis and gives an amazing fragrance to daal tadka.

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Rahul BanerjeeVerified Buyer
1 month ago
★★★★

Good product

Really good quality ghee. Packaging was sturdy and leak-proof.

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Kavita RaoVerified Buyer
2 months ago
★★★★★

Very satisfied

Tastes genuine and clean. Highly recommended for families seeking pure organic ghee.

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Frequently Asked Questions

Our A2 Desi Cow Ghee is churned using the traditional bilona churn method in small batches. We ferment natural curd, churn it to retrieve butter, and slow-cook it on a wood fire.

No, our products are 100% pure, natural, and free from any chemical additives, preservatives, or artificial flavorings.

Ghee has a long shelf life and should be stored in a dry, cool place inside an airtight glass or metal jar. Do not refrigerate it.

A2 Ghee is made exclusively from the milk of indigenous cows containing only A2 beta-casein proteins, making it highly digestible, nutrition-dense, and allergen-friendly compared to A1 milk ghee.

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